Cream of Crab - A local Favorite, Simply the best!

Shrimp Cocktail (5) - with cocktail sauce.

Roasted Portabella Mushroon - Baked with Feta cheese, garlic, red peppers served with french bread.

Baked Brie Wheel - Topped with walnut infused honey, served with french bread.

Seafood Chowder$6.75

Crab Dip for Two - Our classic recipe - a blend of lump crab & cheddar cheese.

Clams or Oysters Casino - Our special recipe.

BBQ Shrimp (4) - Larger Shrimp wrapped in bacon & finished with a tangy BBQ sauce.

Salmon Oscar - Poached Atlantic Salmon topped with crab meat, tender asparagus, finished with a bearnaise sauce.

Chicken or Veal Marsala - Sauteed with exotic mushrooms in a marsala brown sauce.

Stuffed Shrimp Imperial - Jumbo Gulf Shrimp stuffed with crab imperial.

Crab Cakes (2) - This Local Specialty can be broiled or fried.

Rockfish - Served in a saffron tomato broth.

Lobster Tails (2) - 6oz. Canadian sold water tails ........ (Stuffed with crab imperial. $7.95 extra)

Prime Rib 12oz. - Slow roasted to perfection & served with Au Jus.

Seafood Bouillabaisse - Hearty seafood stew with mussels, clams, scallops, shrimp, fish of the day in a saffron broth.

Filet Mignon - Grilled center cut of the most tender beef.

Half Roast Duckling - Served bone in with a marsala wine sauce with mushrooms.

Mary lou's Mile High Pie for 2 - Our answer to Baked Alaska, Vanilla & Chocolate ice cream piled high, then topped with meringue and baked to a golden brown. Served in a graham cracker crust.

Colossal Cheesecake - Pouond of Brooklyn's finest.

Apple Walnut Cobbler - Homemade with french vanilla ice cream.

Key Lime Coconut Pie

strawberry Shortcake Sundae - Homemade shortcake topped with vanilla ice cream. Plenty of strawberries & whipped cream.

Belgian Chocolate Cheesecake - Ultra rich cheesecake with a chocolate crumb crust. Topped with chocolate mousse & shaved chocolate.